Apple Cider Vinegar

Description

Made from the English Bitter cider, and a Fuji cider, this vinegar has been slowly undergoing the acetification process for the past year. It has mellow acid qualities, sitting around 3.5 pH. It has been coarse filtered to remove large chunks of the mother. This vinegar has not been pasteurised and contains natural vinegar mother.

Ingredients – 100% apple cider vinegar containing natural mother.

Volume – 330 ml

Producer – 3 Sons Cider